The preponderance of bread and flour products and vegetable (cottonseed) oil are typical of the Uzbek diet, and this fact has been taken into account in the recommended food intake requirements for the minimum consumer budget.

Togo's main export products are unshelled cashews (32.5 million CFA francs), roasted non-decaffeinated coffee (140 million CFA francs), peppercorns (34.5 CFA francs), wheaten flour (2,366,400,000 CFA francs), flours and semolinas, other roots and tubers (89 million CFA francs), cottonseed (1,374,800,000 CFA francs), shea nuts (622 million CFA francs), unrefined palm oils (71.5 million CFA francs), cottonseed oils (500.5 million CFA francs), raw or roasted cocoa beans (4,940,600,000 CFA francs), sweetened or flavoured mineral water (714.1 million CFA francs), malt beers (613.8 million CFA francs), and other products.